Taste food and wine around Napa as you take in the views.

Napa is a gorgeous place to visit any time of the year. I visited in February 2018, and although it was the off-season and the vines were bare, the fields are painted by bright yellow mustard flowers. If you want to see the vines bursting with fruit, visit during the summer, but keep in mind that the busy season is more expensive.

One of the more memorable wineries I visited was Artesa. The grounds are modern and minimal, and the building is built into the peak of a hill. It is a stunning view as you walk up the steps to see the winery and surrounding views of the valley.

I enjoyed a chocolate and wine pairing at Artesa. The chocolates are handmade and local. They paired beautifully with Artesa’s phenomenal wines. I shipped a few bottles home, and when I drank them months later, they were even better than I remembered.

When in Napa proper, check out Oxbow Market for lunch and local goods. The market has produce and snacks plus a little food court of local restaurants with all kinds of offerings. I had a great time walking around and browsing all the food.

Another unique winery is Hess, where you can taste wine and then walk upstairs and enjoy a small modern art gallery. We love a drink and an activity!

On the flip side, Chateau Montelena gives old world charm in its old castle and Jade Lake. Chateau Montelena is famous for beating out French Chardonnays in the 1976 Judgement of Paris. At the time, California wines had little to no reputation in Europe, but this Chardonnay won over all the other whites in the competition.

For sparkling wine, Mumm is a must. Many more wineries in Napa focus on still wines, so when you want to change things up a little bubbly hits the spot. The patio is a beautiful, sunny spot to enjoy a different texture of wine. Absolutely refreshing!

Napa is also famous for its food. Talented chefs use fresh California produce to make some of the most amazing dishes. One of my favorite meals was this Gnocchi with Broccolini from the Farmstead at Long Meadow Ranch. The restaurant in St. Helena has delicious food and a great location to stop during a long day of tasting.

Bouchon Bakery is another great place for a sandwich, fresh bread and French pastry in Yountville. Stopping at the bakery is a great way to get an affordable and quick taste of Chef Thomas Keller’s talent.

You’ve tasted wine and had great meals, but now you need to take in the views of the valley. Ride up the gondola to Sterling Vineyards, where you can tour their facility, learn about the wine making process and taste a wine at every stop.

You can see the whole valley from the patio on the hill at Sterling.

Details: I flew into San Francisco and rented a car so I could drive to any winery and restaurant. Tastings are expensive and boozy, so I recommend 2-3 tastings per day. Wineries are mostly open during business hours, so most of the “night life” takes place in restaurants and a few bars in town. I loved this trip and can’t wait to return!